| Features | Families Or Small Bakeries That Have A Small Demand For Toasted Bread Can Choose A 4-slice/6-slice Toaster; Restaurants, Shops, Etc. That Have A Large Demand For Toasted Bread Can Choose A Chain Toaster. |
|---|---|
| Quality | A+++ |
| Output | 300~500pcs/h |
| Power Source | Electric |
| Nomal Size | 370*420*390 Mm |
| FREEZINGTANK | 1.6L |
|---|---|
| RATEDOUTPUT | 700W |
| HOPPER | 5L |
| Voltage | 220- 240V 2N~50HZ |
| PRODUCTION | 6-8kg/h(8-12Lh) |
| Features | Low Noise And Not Easy To Wear |
|---|---|
| Capacity | 1000-3000 Pieces/hour |
| Feature | Easy Operation |
| Key Selling Points | High Productivity |
| Mechanical Size | 1300*665*1060mm |
| Roller Width | 370mm |
|---|---|
| Voltage | 220V 50HZ,1 Phase |
| N.W | 75kg |
| Function | For Dough Pressing |
| Maximum Rolling Weight | 2.5kg |
| Power | 0.75kw |
|---|---|
| Max Dough Weight | 6.5kg |
| Tem Name | Vertical Dough Sheeter |
| Voltage | 220V/380V |
| Function | For Dough Pressing |
| Size | 58×45×70cm |
|---|---|
| Voltage | 220V 50HZ 1 Phase |
| Name | Meat Ginder And Slicer |
| Application Scenarios | Restaurant ,Hotel ,and So On |
| Production Output | 120 Kg Per Hour |
| Model Size | 670*750*360mm |
|---|---|
| Cooling System | Ventliated |
| Deforsting Way | Reverse Cycle Defrost |
| Power | 200W |
| Voltage | 220- 240V/1PH/5 0HZ |
| Features | Air-cooled/direct-cooled With Full Copper Tube Evaporator, Dark Throat With Special D-shaped 9.52mm Copper Tube, Durable And No Leakage. |
|---|---|
| Power | 410W |
| Cooling Type | Air Cooling |
| Model Size | 1460*750*660mm |
| Voltage | 220- 240V/1PH/5 0HZ |
| Voltage | 110V~240V |
|---|---|
| Material | 202 Stainless Steel |
| Rated Power | 40W |
| Power Source | Electric |
| Barrel Diameter And Height | 140*320mm |
| Features | Strict Compliance With Hygienic & Safe Standard,CE Cevtificate. |
|---|---|
| Material | 202 Stainless Steel |
| Applicable Scene | Hotels, Restaurants, Canteens, Etc. |
| Rated Power | 900W |
| Voltage | 110V~240V |