Model | GL-RM-6 |
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Type | Gas |
Power Supply LPG/NG | 31 |
Gas Consumption LPG/NG | 1.58/2.28Kg/h |
Material | Stainless Steel |
Material | Stainless Steel |
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Size | 1200x900x(850+70) |
Gas Consumption LPG/NG | 1.29/1.92Kg/h |
Weight | 180Kg |
Type | Gas |
Size | 58×45×70cm |
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Voltage | 220V 50HZ 1 Phase |
Name | Meat Ginder And Slicer |
Application Scenarios | Restaurant ,Hotel ,and So On |
Production Output | 120 Kg Per Hour |
Features | Families Or Small Bakeries That Have A Small Demand For Toasted Bread Can Choose A 4-slice/6-slice Toaster; Restaurants, Shops, Etc. That Have A Large Demand For Toasted Bread Can Choose A Chain Toaster. |
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Quality | A+++ |
Output | 300~500pcs/h |
Power Source | Electric |
Nomal Size | 370*420*390 Mm |
Model Size | 670*750*360mm |
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Cooling System | Ventliated |
Deforsting Way | Reverse Cycle Defrost |
Power | 200W |
Voltage | 220- 240V/1PH/5 0HZ |
Features | Air-cooled/direct-cooled With Full Copper Tube Evaporator, Dark Throat With Special D-shaped 9.52mm Copper Tube, Durable And No Leakage. |
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Power | 410W |
Cooling Type | Air Cooling |
Model Size | 1460*750*660mm |
Voltage | 220- 240V/1PH/5 0HZ |
FREEZINGTANK | 1.6L |
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RATEDOUTPUT | 700W |
HOPPER | 5L |
Voltage | 220- 240V 2N~50HZ |
PRODUCTION | 6-8kg/h(8-12Lh) |
Material | Stainless Steel 201 |
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Type | Electric Oven For Bakeries |
Specification | 5pan, 8pan, 10pan |
Installation | Freestanding |
Certificate | CE |
Features | Low Noise And Not Easy To Wear |
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Capacity | 1000-3000 Pieces/hour |
Feature | Easy Operation |
Key Selling Points | High Productivity |
Mechanical Size | 1300*665*1060mm |
Features | Strict Compliance With Hygienic & Safe Standard,CE Cevtificate. |
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Material | 202 Stainless Steel |
Applicable Scene | Hotels, Restaurants, Canteens, Etc. |
Rated Power | 900W |
Voltage | 110V~240V |