| EXTRAFUNCTION | Pre-cooling And Night Preservation And Jam Lace |
|---|---|
| CUPS/per Hour | 360-460 |
| PRODUCTION | 22-28kg/h(32-40L/h) |
| RATEDOUTPUT | 2×1.6kW |
| Voltage | 220- 240V 2N~50HZ |
| Application Fields | Bakery |
|---|---|
| Warranty | 1 Year |
| Selling Units | Single Item |
| Single Package Size | 115X80X103 Cm |
| Single Gross Weight | 180kg |
| Mechanical Size | 1100*900*810mm |
|---|---|
| Heating Method | Electric/Gas |
| Power | 9kw |
| Color | Stainless Steel Color |
| Capacity | 5 Trays |
| Voltage | 220V50HZ |
|---|---|
| Gross Weight | 494kg |
| Power Source | Gas |
| Tem Name | Gas Deck Oven |
| Function | For Bakery , For Food Like Bread , Egg Tart , French Bread , Mooncake And So On |
| Features | Each Layer Can Hold 2pcs Of GN1/1 Pan. |
|---|---|
| Temperature | 2℃~8℃ |
| Voltage | 220V/50Hz |
| Condenser Type | Refrigerated Cabinet |
| Model Size | 660*780*2120mm |
| HOPPER | 2x5.8L |
|---|---|
| REFRIGERANT | R404A |
| EXTRAFUNCTION | Pre-cooling And Night Preservation And Jam Lace |
| PRODUCTION | 22-28kg/h(32-40L/h) |
| RATEDOUTPUT | 2×1.6kW |
| Model Size | 430x600x615(mm) |
|---|---|
| EXTRAFUNCTION | Pre-cooling And Night Preservation |
| HOPPER | 5L |
| PRODUCTION | 6-8kg/h(8-12Lh) |
| FREEZINGTANK | 1.6L |
| HOPPER | 5L |
|---|---|
| FREEZINGTANK | 1.6L |
| Name | Soft Ice Cream Machine |
| PRODUCTION | 6-8kg/h(8-12Lh) |
| EXTRAFUNCTION | Pre-cooling And Night Preservation |
| REFRIGERANT | R22/R404A |
|---|---|
| EXTRAFUNCTION | Pre-cooling And Night Preservation 、 Ice Cream Pump 、 Jam Lace |
| HOPPER | 2x5.8L/2x10L |
| PRODUCTION | 20-25kg/h(28-36Lh) |
| FREEZINGTANK | 2x1.8L2x2.1L |
| Features | Efficiency And Consistency: These Machines Are Designed To Provide Consistent And Uniform Cuts, Ensuring That Each Vegetable Piece Is Of The Same Size And Shape. |
|---|---|
| Electromotor Power | 0.75+1.1KW |
| Dimension | 1190*600/670/750*1360mm |
| Rated Frequency | 50HZ |
| Through Width | 110/140/170mm |