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Product Details:
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| Size: | 800x900x850 | Application Scenarios: | Restaurant ,Hotel ,supermarket And So On |
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| Function: | Keep And Heating The Soup | Meterial: | Stainless Steel |
| Name: | Bain Marie | Temperature: | 0℃～100℃ |
| Fuel: | Electric | Voltage: | 220-240v 50hz |
Made from high-quality stainless steel, our cooking equipment is durable, easy to clean, and will withstand the rigors of a busy kitchen environment. The sturdy construction of this equipment ensures that it will last for years to come, making it a wise investment for any restaurant or catering business.
Our cooking equipment is powered by electricity, which makes it an efficient and eco-friendly choice for your kitchen. This also means that it can be easily installed and used in any kitchen setting, regardless of the type of fuel source that is available.
The size of our cooking equipment is 800x900x850, making it a compact and space-saving addition to your kitchen. This compact size allows for easy installation and placement in any kitchen layout, while still providing ample space to hold and heat soup for your customers.
Our Restaurant Cooking Equipment is perfect for any restaurant, catering business, or fast food kitchen equipment setup. It is designed to be reliable, efficient, and easy to use, making it an essential tool for any food service operation.
| Name | Bain Marie |
| Voltage | 220-240v 50hz |
| Application Scenarios | Restaurant, Hotel, Supermarket And So On |
| Fuel | Electric |
| Temperature | 0℃～100℃ |
| Function | Keep And Heating The Soup |
| Color | Silver |
| Material | Stainless Steel |
| Size | 800x900x850 |
The GLEAD WF030787 Restaurant Cooking Equipment is the perfect addition to any fast food kitchen or restaurant. This cooking equipment is made from high-quality stainless steel, ensuring durability and longevity. The sleek silver finish adds a touch of elegance to any kitchen and the size of 800x900x850 makes it perfect for smaller kitchens.
The GLEAD WF030787 Restaurant Cooking Equipment is designed to be used in a variety of application occasions and scenarios. Whether it is used in a restaurant, hotel, supermarket, or other foodservice establishment, this cooking equipment is sure to meet all your needs.
With its CE certification, you can be assured that this cooking equipment meets all safety and quality standards. The minimum order quantity for this product is 1 and the price ranges from 75-730USD, making it an affordable option for any kitchen.
The GLEAD WF030787 Restaurant Cooking Equipment comes packaged in a sturdy plywood case, ensuring that it arrives at your location in perfect condition. The delivery time for this product is 20-25 days and payment terms include TT credit card. With a supply ability of 1-100pcs, you can be assured that you will be able to find the perfect amount for your needs.
This cooking equipment runs on 220-240v 50hz, making it compatible with most electrical systems. Whether you are looking to fry, grill, or bake, the GLEAD WF030787 Restaurant Cooking Equipment is the perfect choice. So why wait? Add this cooking equipment to your kitchen today and experience the difference it can make!
The GLEAD WF030787 Restaurant Cooking Equipment is a vital component for any commercial kitchen cooking equipment setup. This fast food kitchen equipment is perfect for keeping and heating soup, making it an essential tool for any restaurant, hotel, supermarket and more.
Our Restaurant Cooking Equipment product comes with technical support and services to ensure that your equipment is always functioning at its best. Our team of experts is available to assist with any technical issues you may encounter and can provide guidance on maintenance and upkeep to extend the life of your equipment.
We also offer installation services for our Restaurant Cooking Equipment products to ensure that they are set up correctly and safely. Our installation team is trained and experienced in installing our equipment and can provide guidance on optimal placement to maximize efficiency and productivity.
In addition, we offer training and education services for our Restaurant Cooking Equipment products to ensure that your staff is fully equipped to operate the equipment safely and efficiently. Our training programs cover everything from basic operation to advanced techniques, allowing your staff to get the most out of your investment.
At Restaurant Cooking Equipment, we are committed to providing the highest level of support and services to our customers. Contact us today to learn more about how we can help you optimize your restaurant operation with our industry-leading cooking equipment.
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Contact Person: Miss. Ivy Chen
Tel: +86 13760773620
