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220-240V/50-60HZ Electric Bain Marie Top Choice For Commercial Bakery Kitchen Equipment

1
MOQ
67-144USD
Price
220-240V/50-60HZ Electric Bain Marie Top Choice For Commercial Bakery Kitchen Equipment
Features Gallery Product Description Request A Quote
Features
Specifications
Features: The Electric Bain Marie Is Made Of Advanced Technology And Materials, With A High Degree Of Safety And Reliability, Ensuring Safety During Use.
Power: 1.5KW
Application Fields: Restaurant/ Hotel/ Commercial Kitchen
Type: 2-tank, 3-tank, 4-tank, 6-tank Electric Bain Marie; Electric Bain Marie With Glass Rack
Product Name: Electric Bain Marie
Voltage: 220-240V/50-60HZ
Highlight:

Commercial Bakery Kitchen Equipment Bain Marie

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240V Bain Marie

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6-Tank Bain Marie

Basic Infomation
Place of Origin: China
Brand Name: Glead
Certification: CE
Model Number: GL-TT-4
Payment & Shipping Terms
Packaging Details: Standard export package
Delivery Time: 30 days
Payment Terms: T/T
Supply Ability: 100pcs/month
Product Description

Product Description:

Our Electric Bain Marie is available in various types to suit your needs, including 2-tank, 3-tank, 4-tank, and 6-tank Electric Bain Marie. It is also available with a glass rack. This product is perfect for keeping your food at the right temperature and ready to serve.

With a power of 1.5KW, this Commercial Buffet Equipment is designed to provide efficient heating and keep your food warm for a longer time. The Bain Marie is equipped with a heating element that evenly distributes heat throughout the tanks. It is easy to use and clean, making it a perfect addition to any commercial kitchen.

The Electric Bain Marie operates at a voltage of 220-240V/50-60HZ, making it ideal for use in any commercial kitchen. It is made of high-quality materials that are durable and long-lasting. The Bain Marie is also designed to save space and is compact enough to fit in any kitchen.

Our Food Bakery Equipment is perfect for keeping your food warm and fresh for your customers. It is ideal for use in restaurants, hotels, and other commercial kitchens. Whether you are looking to keep your food warm for a buffet or need to keep it fresh and ready for serving, our Electric Bain Marie is the perfect solution.

 

Features:

  • Product Name: Electric Bain Marie
  • Application Fields: Restaurant/ Hotel/ Commercial Kitchen
  • Power: 1.5KW
  • Voltage: 220-240V/50-60HZ
  • Features:
    • Made of advanced technology and materials
    • High degree of safety and reliability
    • Ensures safety during use

Commercial Kitchen Equipment, Commercial Bakery Kitchen Equipment, Commercial Kitchen Equipment

 

Technical Parameters:

Product Name Electric Bain Marie
Power 1.5KW
Type 2-tank, 3-tank, 4-tank, 6-tank Electric Bain Marie; Electric Bain Marie With Glass Rack
Features The Electric Bain Marie Is Made Of Advanced Technology And Materials, With A High Degree Of Safety And Reliability, Ensuring Safety During Use.
Voltage 220-240V/50-60HZ
Application Fields Restaurant/ Hotel/ Commercial Kitchen

Applications:

When it comes to food preparation equipment, commercial kitchen cooking equipment is a must-have in any restaurant or catering business. The Glead GL-TT-4 Electric Bain Marie is a top-of-the-line commercial food machine that is perfect for keeping food warm and ready to serve.

The Electric Bain Marie, manufactured in China, is CE certified and has a minimum order quantity of 1 unit. It is priced at a reasonable range of 67-144USD and is equipped with a power of 1.5KW and a voltage of 220-240V/50-60HZ. The product is packed in a standard export package and has a delivery time of 30 days. T/T is the only accepted payment method and the supply ability of the product is 100pcs/month.

The Electric Bain Marie comes in different types, including 2-tank, 3-tank, 4-tank, and 6-tank Electric Bain Marie. It also comes with a glass rack for added convenience. The product is made of advanced technology and materials, ensuring a high degree of safety and reliability. This feature is important in commercial food machines as safety during use is a top priority.

The Electric Bain Marie is perfect for various occasions and scenarios. It is ideal for buffet-style events, catering services, and restaurants to keep food warm and ready to serve. The product is also suitable for food trucks, cafes, and other foodservice businesses that require a reliable food warming solution.

In conclusion, the Glead GL-TT-4 Electric Bain Marie is a top-quality commercial kitchen cooking equipment that is perfect for any foodservice business. With its advanced technology and materials, high degree of safety, and reliability, the Electric Bain Marie is an excellent investment for any business owner looking to improve their food preparation equipment.

 

Packing and Shipping:

Product Packaging:

  • All commercial cooking equipment is securely packed in high-quality cardboard boxes to prevent any damage during shipping.
  • Each piece of equipment is wrapped in protective material to prevent scratches and other damage.
  • All necessary hardware, accessories, and manuals are included in the packaging.

Shipping:

  • All orders are processed and shipped within 2 business days.
  • We offer free shipping on all orders within the continental United States.
  • For international orders, shipping rates will vary depending on the destination country.
  • We use reliable shipping carriers to ensure that your commercial cooking equipment is delivered to you in a timely and secure manner.
 

FAQ:

Q: What is the brand name of this commercial cooking equipment?

A: The brand name is Glead.

Q: What is the model number of this commercial cooking equipment?

A: The model number is GL-TT-4.

Q: Where is this commercial cooking equipment manufactured?

A: It is manufactured in China.

Q: Does this commercial cooking equipment have any certification?

A: Yes, it has CE certification.

Q: What is the minimum order quantity for this commercial cooking equipment?

A: The minimum order quantity is 1.

Q: What is the price range of this commercial cooking equipment?

A: The price range is from 67 to 144 USD.

Q: What are the packaging details for this commercial cooking equipment?

A: It comes in a standard export package.

Q: How long does it take to deliver this commercial cooking equipment?

A: The delivery time is 30 days.

Q: What are the payment terms for this commercial cooking equipment?

A: The payment terms are T/T.

Q: What is the supply ability of this commercial cooking equipment?

A: The supply ability is 100 pieces per month.

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